Succulent, sweet, rich in vitamins C and a little acidic, the orange is a fruit extremely consumed all over the world whether in the form of juice, " in natura" or as an ingredient. Oranges are generally available between winter and summer with variations depending on the variety.

​

Maritime and air transport

Storage temperature: 2 ° C to 10 ° C

Classification: Bahia (azeda), Lima (doce), Pera (suco)

Shelf Life: 2 to 3 less

Case: 10kg

Pallet: 18 cases

​

Product availability: January to December